Agriturismo near Bologna

Bologna: A university city par excellence, where cultural effervescence blends with the culinary traditions of tortellini, bologna, and "tigelle" (traditional bread), and all of this is enveloped by a pulsating, historical, city center and the splendid Piazza Maggiore. But Bologna is just the tip of the iceberg for a province that extends across the hills that overlook it and plains that surround it. From San Luca with its sanctuary in Porretta Terme, to the historical town of Marzabotto and the medieval centers of Crespellano and Savignano sul Panaro. Visit all stopping frequently in the many "trattoria" restaurants that are found along the way.